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December 8, 2020
7:00 PM - 8:30 PM
Via Zoom
508 N. Cusick Street
Maryville, TN 37804
Canning Clinic 103 Dec 8 2020 (Signage)
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Canning Clinic 103 (Virtual Meeting)

Tuesday, December 8, 2020

Please Register. Click More Details to Sign Up.

(Via Zoom) Presented by Mary Beth Lima, Blount County Family & Consumer Sciences Extension Agent.  Do jellied cranberry sauce and cranberry salads adorn your holiday table? Try something new this year. Participants will watch and ask questions as Lima prepares and cans Cranberry Orange Chutney, a recipe developed by the National Center for Home Food Preservation. Chutneys are savory condiments made from slow-cooked fruits or vegetables, vinegar, and spices. Use chutney as a side dish or spooned over turkey, chicken or pork. To add flavor to your ham, it can even be basted onto the ham during cooking. Please register on the Google form at the following link  After registering, you will receive an email confirmation.  One hour before the program, you will be sent the Zoom link information.  The recording will be available on the Library's YouTube Channel.